Why Accurate QUID Calculations Matter
Quantitative Ingredient Declaration (QUID) isn't just a legal requirement—it's a trust signal to your customers. Learn how to calculate it correctly.

What is QUID?
QUID stands for Quantitative Ingredient Declaration. It's the requirement to declare the percentage of certain ingredients on your food labels. You've probably seen this on products—things like "Strawberry Jam (contains 45% strawberries)" or "Chicken Pie (26% chicken)".
When is QUID Required?
You must include QUID percentages when:
How to Calculate QUID
QUID is calculated as a percentage of the ingredient at the time of use in the recipe, based on the total weight of all ingredients.
Example:
If you're making a strawberry smoothie with:
Total weight = 500g
Strawberry percentage = (150 ÷ 500) × 100 = 30%
Your label would show: "Strawberry Smoothie (30% strawberries)"
Common QUID Mistakes
1. Using the wrong weight basis
Always use the weight of ingredients at the point they're added to the recipe, not after cooking (unless there's no water loss).
2. Forgetting compound ingredients
If your "tomato sauce" is a separate recipe containing tomatoes, you may need to calculate through to the final tomato percentage.
3. Rounding incorrectly
QUID percentages should be rounded to the nearest whole number in most cases.
Why Accuracy Matters
Beyond legal compliance, accurate QUID declarations:
How Crumpet Simplifies QUID
Crumpet automatically calculates QUID percentages based on your recipe weights. As you build your recipe, we track ingredient quantities and calculate the correct percentages for your labels.
No spreadsheets. No manual calculations. Just accurate, compliant labels every time.
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